Hy-Fly Game Hatcheries Ltd  

 

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Pheasants

 

 

We specialise in Japanese Green cross pheasants.  As far as we are aware we keep the only commercial flock of pure Southern Japanese Green pheasants in Europe, which means we are the sole producers of 1st and 2nd cross Japanese Green.

 

We currently use 30000 laying pheasant hens, the majority of which are kept in traditional 10’ x 10’ grassed pens.  Over 75% of the hens and all cock birds are over-wintered at Hy-Fly.  The remaining 25% are from caught up birds.  However, we are working towards over-wintering all of our breeding stock within the very near future.  The primary reason for using a “closed flock” is the issue of biosecurity.

 

Our breeding pheasants endure a stringent selection process and birds with any undesirable traits are discarded.  This enables us to ensure that each strain is as consistent as possible.

 

All of our breeding birds undergo a strict vaccination programme to protect again infectious bronchitis, mycoplasma, TRT, Newcastles disease and salmonella, as well as being treated for lice.  The birds are routinely wormed on a 21 day programme.

 

We can supply various other strains including Blacknecks, Common Ringnecks, Michigan, Polish and Melanastic.  In addition to our own products we source eggs from the most reliable and reputable French suppliers.  We are able to supply Chinese Ringnecks and Manchurian cross which are delivered direct to us from MacFarlanes (U.S.A.) as eggs or chicks.  However, they are only available as poults due to quarantine regulations.

 

 

THE BREEDS

 

 

Southern Japanese Green

Smaller than most other pheasants, it is unusually wild and extremely fast on the wing.

The pure bird is too expensive and wild for shooting but provides a fantastic bird for commercial shoots

where good returns are as important as flying ability.

 

 

 

 

1st Cross Japanese – 50% pure Japanese Green with 50% common or blackneck.

 

 

 

 

 

 

2nd Cross Japanese - 25% pure Japanese Green, 25% Blackneck, 25% Manchurian and 25% Chinese Ringneck.

Photo error

 

 

 

 

 

 

Common Ringneck                                               Polish

    

 

 

 

 

Blackneck                                                   Manchurian

        

 

 

 

White Mutant                                                          Melanistic Mutant

     

 

 

 

 

PHEASANT EGG PRODUCTION

 

We set approximately 2 million pheasant eggs annually, the majority of which are from our own production.  We use a network of supply farms in our local area who look after our laying birds on a daily basis along with collecting, washing and packing the eggs.  The eggs are collected by one of our drivers and delivered to the hatchery.

 

Each supply farm is equipped with enough 10’ x 10’ pens for 1000, 1500 or 2000 hens, with the cock birds at a ratio of 1:10.  Each pen has its own feeder and nipple drinker.  The drinker system is mains fed through a medicator and regulator, so we can easily administer any treatments, tonics or sanitiser when required.

 

Our breeder management team carefully monitor each supply farm, making regular visits to ensure that all is in order and providing any assistance or advice the farmer may require.

 

 

 

 

 

 

 

 

  

 

 

 

 

 

 

 

 

 

 

 

RAISED LAYING UNITS

 

Over recent years we have been experimenting with pheasants in raised laying units.  The main advantage of using such a system is the welfare of the bird.  Our climate in the North West of England can be extremely wet making ground conditions far from ideal.  The raised laying units protect the birds from this, especially during the most stressful period of their lives – the laying season.  Additional benefits include a reduction in the risk of contracting diseases or parasites and cleaner eggs.  Clean eggs alone are a massive advantage with regard to controlling the bacterial levels on hatching eggs.

 

We do understand that there are reservations from certain corners of our industry regarding the use of such systems.  However, it must be remembered that all French pheasant eggs are produced in such a way and they don’t have the extreme wet weather experienced in the North of England.

 

When managed correctly the raised laying units are no more detrimental to the birds than those in traditional grassed pens.  Unhappy pheasants will either not lay at all or egg quality is poor.  We have found that egg production and quality from our laying units has been exceptional plus the condition of the birds at the end of the laying period is easily comparable with ground birds.